A place to wine, a place to dine
How it all came to be…
Lots of Italian restaurants say that they are family owned and authentic. But when you are really from this amazing country, you know that families go into the restaurant business because it is their prized family recipes that have food lovers from their communities coming back again and again for that one-of-a-kind experience. This is known as the spirito di famiglia. Families, like ours, pride ourselves on the flavors of our heritage and now we are so excited to share the very best of our cuisine with you. Our pizza is traditionally thin crust in the New York style, the eggplant and chicken parm is tender and lightly breaded to perfection, the meatballs are handcrafted, and every layer of the homemade lasagne is just one more slice of heaven. For the lighter palate, we offer a northern Italian house salad, Greek salad, and homemade soup specials.
We realize that our community has a ton of wonderful options for Italian cuisine, but we hope that your family will give our family a try. Sit down, relax by the fountain, and enjoy the very best of Italy right here in the bubble’s backyard.
A few words about us
Let us introduce ourselves
Originally from Connecticut, Jennifer Marino and Chris Michaelides are the daughter and son of Italian and Greek families that have been known for their entrepreneurial spirit, restaurant experience, and exceptionally fantastic cuisine. Jennifer has owned numerous businesses and continues her family’s tradition of the American Dream owning her own restaurant here in Peachtree City. Chris and his family have been in the restaurant business for decades having owned one of Connecticut’s most sought after and iconic Italian restaurant Southford Pizza and Cuisine. Jennifer and Chris are so thankful for the extraordinarily warm welcome to the Peachtree City and greater Fayette community. Thank you so much for choosing Christo’s for your next meal. We look forward to meeting you!